| IDENTIFICATION | |
|---|---|
| BOTANICAL NAME | Eugenia caryophyllata Thunb. |
| ORIGIN | Indonesia |
| FAMILY | Spicy |
| CAS N° | 84961-50-2 / 8000-34-8 |
| EINECS N° | 904-912-8 / 284-638-7 |
| FEMA N° | 2325 |
| PHYSICO-CHEMICAL PROPERTIES | |
|---|---|
| FLASH POINT | > 100°C |
| REFRACTIVE INDEX ND20 | [1.521 - 1.541] |
| SPECIFIC GRAVITY (D20/20) | [1.041 - 1.055] |
| SPECIFICATIONS | |
|---|---|
| PHYSICAL STATE | Liquid |
| COLOR | Colorless to pale yellow |
| ODOR | Spicy, phenolic, warm, eugenol |