IDENTIFICATION | |
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CHEMICAL NAME | 2-ethyl-3-hydroxy-4-pyrone |
CHEMICAL FORMULA | C7 H8 O3 |
FAMILY | Gourmand |
CAS N° | 4940-11-8 |
EINECS N° | 225-582-5 |
FEMA N° | 3487 |
PHYSICO-CHEMICAL PROPERTIES | |
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FLASH POINT | 100°C |
REFRACTIVE INDEX ND20 | - |
SPECIFIC GRAVITY (D20/20) | - |
PURITY | > 99% |
MOLECULAR WEIGHT | 140 |
SPECIFICATIONS | |
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PHYSICAL STATE | Crystalline powder |
COLOR | White |
ODOR | Gourmand, caramel, sweet |