| IDENTIFICATION | |
|---|---|
| CHEMICAL NAME | 2-ethyl-3-hydroxy-4-pyrone |
| CHEMICAL FORMULA | C7 H8 O3 |
| FAMILY | Gourmand |
| CAS N° | 4940-11-8 |
| EINECS N° | 225-582-5 |
| FEMA N° | 3487 |
| PHYSICO-CHEMICAL PROPERTIES | |
|---|---|
| FLASH POINT | 100°C |
| REFRACTIVE INDEX ND20 | - |
| SPECIFIC GRAVITY (D20/20) | - |
| PURITY | > 99% |
| MOLECULAR WEIGHT | 140 |
| SPECIFICATIONS | |
|---|---|
| PHYSICAL STATE | Crystalline powder |
| COLOR | White |
| ODOR | Gourmand, caramel, sweet |